How to Create a Rich and Sumptuous Cheese Plate

When I lived in Northern California in the Sonoma County region, I used to frequent this little, hole-in-the-wall wine bar. This little place which would serve the richest, sumptuous charcuterie boards to complement the wines.

Northern California has a robust agricultural industry and rich culinary heritage. Here the most magnificent dishes are created under the magical touch of professional chefs and amazing restaurants.  Some of the best food in the world is created in Napa and Sonoma Valley.

Thinking back to my days living and traveling through Sonoma and Napa Valley, I’m reminded of the intense sun, fields of vineyards, and Chateaus on the hilltops where you sample wines. I used to love going to the spa to get a massage and then stop by one of the local, farm-to-table restaurants. It’s a place you definitely want to go at some point.

But, in the meantime, here’s a ‘Wine Country Cheese Plate’ that’s easy to prepare, is mouthwateringly good, and is in honor of Napa Valley.

How to Make a Charcuterie/Cheese Board 

First, be sure to use a large, wood board for serving. Amazon has some excellent, High-quality Charcuterie Boards.

I love this Acacia Charcuterie Board. It’s long and has plenty of room for plenty of meats and cheese.

It also allows for more space on the dining room table due to its elongated shape. 

Next, Collect All Your Ingredients 

Ingredients:

• Green grapes
• Dried Apricots                                                                                                                                                                               
• Honey
  Italian Crackers                                                                                                                                                    
• Triple Cream, Brie Cheese
• White cheddar
• Goats cheese                                                                                                                                   
• Fig jam
• Almond nuts
• Candied walnuts
• Dried figs
• Fresh strawberries and/or raspberries
• sliced Oranges
• dried cherries
• apple slices
• Proscuitto
• Salami
• Cashews
• Italian crackers
• Almonds
• Sheep’s milk cheese
• Pecorino
• Parmesan
• Blue Cheese
• hard-boiled eggs
• Kalamata and Green Olives
• Dried cherries

You can also use fresh herbs like Parsley and colorful flowers from your garden for garnish.

And be sure to add different jams, jellies, and chutneys.

 There’s no limit to your imagination with these plates!

Most importantly, make sure you set the ambiance by using a beautiful tablecloth, dimming the lights, serving some wine, lighting some candles, turning on some relaxing music, and setting up your own Homemade, Gorgeous Custom ‘Floral Bouquet’!

Lastly, Charcuterie Boards make great gifts! If you want to give one to your friend, but don’t have the time or energy, you can order from Boarderie!

They make great, custom-made charcuterie plates for gifts for the holidays and special events. And the best part is they can be shipped the next day!

Learn About the Best Cheeses for a Charcuterie/Cheese Plate here